Continuing a Heritage of Leadership. TOS Recent Past President

Continuing a Heritage of Leadership. TOS Recent Past President

TOS President

Lee M. Kaplan, MD, PhD, FTOS

Dr. Lee M. Kaplan is manager of this Obesity, Metabolism and Nutrition Institute at Massachusetts General Hospital (MGH) and director that is founding of hospital’s body body Weight Center. He could be professor that is also associate of at Harvard health class (HMS). Dr. Kaplan’s research centers around the part of this gastrointestinal tract within the legislation of power stability and metabolic function, such as the system of action of bariatric and metabolic surgery. He’s authored significantly more than 200 medical and papers that are scientific.

Dr. Kaplan is manager of this subspecialty fellowship system in Obesity Medicine and Nutrition at MGH; manager regarding the Blackburn Course in Obesity Medicine at HMS; and connect manager for the Nutrition and Obesity analysis Center at Harvard, that will be sponsored by the National Institutes of wellness. He could be a diplomate regarding the American Board of Obesity Medicine and a diplomate in interior gastroenterology and medicine associated with the United states Board of Internal Medicine.

TOS President-Elect

Catherine Kotz, PhD, FTOS

A researcher that is leading the neuroscience of obesity and power stability, Dr. Catherine Kotz is teacher and manager of graduate studies during the University of Minnesota’s Department of Integrative Biology and Physiology.

She actually is additionally acting associate manager of research in the U.S. Department of Veterans Affairs’ Geriatric Research Education and Clinical Center in Minneapolis.

Dr. Kotz is just a long-time, active person in TOS and it has offered on numerous culture committees, including Public Affairs, Nominating, preparing, Finance and Publications.

She’s got additionally offered on TOS Council so that as a representative for the company. She holds two advanced level levels from the University of Minnesota; a PhD in nourishment sciences and a master of science level in individual nourishment.

TOS President-Elect

Catherine Kotz, PhD, FTOS

A researcher that is leading the neuroscience of obesity and power stability, Dr. Catherine Kotz is teacher and manager of graduate studies in the University of Minnesota’s Department of Integrative Biology and Physiology.

She’s associate that is also acting of research in the U.S. Department of Veterans Affairs’ Geriatric Research Education and Clinical Center in Minneapolis.

Dr. Kotz is really a long-time, active person in TOS and it has served on numerous culture committees, including Public Affairs, Nominating, preparing, Finance and Publications.

She’s got additionally offered on TOS Council and also as a spokesperson when it comes to company. She holds two degrees that are advanced the University of Minnesota; a PhD in nutrition sciences and a master of technology level in individual nutrition.

TOS Vice President

Dan Bessesen, MD, FTOS

Dr. Dan Bessesen is teacher of medication when you look at the Division of Endocrinology, Metabolism and Diabetes during the University of Colorado, class of Medicine (UCSOM). He’s additionally manager associated with the Anschutz health and fitness focus on the campus of UCSOM, the director that is associate of Colorado Nutrition Obesity Research Center, and holds the Anschutz Foundation Endowed seat in overall health.

Dr. Bessesen has carried out research funded by the National Institutes of Health into nutrient metabolic process and also the legislation of weight, and contains additionally investigated the care of patients with obesity. He has got been a known person in TOS since 1995 and has now offered on multiple committees plus in many leadership jobs. Dr. Bessesen holds a degree that is bachelor’s Colorado State University and received his MD level from the University of Colorado Denver Health Sciences Center.

TOS Recent Past President

Steven B. Heymsfield, MD, FTOS

Steven B. Heymsfield, M.D. is just a commonly posted author, educator and researcher who has got extensively examined subjects including obesity and malnutrition to cachexia, human anatomy structure and expenditure that is caloric.

He presently functions as teacher and manager associated with the physical Body Composition-Metabolism Laboratory in the Pennington Biomedical analysis Center associated with Louisiana State University System in Baton Rouge.

Their past roles consist of teacher of medication and deputy manager associated with nyc Obesity analysis Center at Columbia University.

Dr. Heymsfield has posted significantly more than 600 papers that are peer-reviewed has gotten many prizes for his studies in the area of individual nourishment.

TOS Recent Past President

Steven B. Heymsfield, MD, FTOS

Steven B. Heymsfield, M.D. is just a commonly posted writer, educator and researcher who’s got extensively examined subjects which range from obesity and malnutrition to cachexia, human body structure and caloric spending.

He presently functions as professor and manager associated with the Body Composition-Metabolism Laboratory during the Pennington Biomedical analysis Center of this Louisiana State University System in Baton Rouge.

Their past jobs consist of teacher of medication and deputy manager for the nyc Obesity analysis Center at Columbia University.

Dr. Heymsfield has published a lot more than 600 peer-reviewed documents and has gotten many honors for their studies in the area of individual nourishment.

TOS Secretary/Treasurer

Leah Whigham, PhD, FTOS

Dr. Leah Whigham could be the founding administrator director associated with the Paso del Norte Institute for Healthy Living (IHL) and connect teacher in the Department of Public Health Sciences during the University of Texas at El Paso.

Her studies have increased our knowledge of kcalorie burning since it pertains to obesity, the influence of nutritional elements and immune function on human body structure, therefore the effect of this environment on nourishment and exercise.

In the IHL, Dr. Whigham oversees an objective to boost healthy eating and active living by giving a connection between technology and application that empowers people, families, companies, and communities to create a tradition of health.

Dr. Whigham includes a bachelor’s level in biochemistry from Iowa State University and a PhD in health sciences through the University of Wisconsin, Madison.

Leave a Reply

Your email address will not be published. Required fields are marked *